职务概要
| 职位种类 | 其他／其他 |
|---|---|
| 行业类别 | 其他／ |
| 职位类型 | 未分类 |
| 岗位级别 | 其他 |
| 招聘人数 | 1 |
| 希望入职时间 | - |
| 必须语言能力 |
粤语 （母语水平） |
| 希望具备的语言能力 | - |
| 工作时间 | 其他 |
| 福利待遇和带薪休假 |
详细工作内容
<Job descriptions>
• Taking and proceeding orders politely, even during hectic times in a collaborative environment.
• Remaining calm to prepare food safely and successfully to not have kitchen accidents happen when people are rushing to complete orders.
• Assisting to serve the meals to be beautifully prepared.
• Remembering specific orders or basic recipes.
• Keeping customers happy with hospitality and safe from food-borne illnesses.
• Making quick decisions since the kitchen is such a fast-paced workplace.
• Performing as a cashier
• Ad hoc duties
<Requirements>
-Native Cantonese speaker.
-Positive attitude and calm under pressure.
-Good communication skills with teammates during working hours.
-Organizing skills to know how to safely organize food items to avoid cross-contamination.
关于面试
联络人
Waiter/Waitress - Japanese Restaurant
上海艾杰飞人才管理咨询有限公司（RGF）
15000 〜 24000 HKD
