职务概要
| 职位种类 | 其他／其他 |
|---|---|
| 行业类别 | 其他／ |
| 职位类型 | 未分类 |
| 岗位级别 | 其他 |
| 招聘人数 | 1 |
| 希望入职时间 | - |
| 必须语言能力 |
英语 （熟练-较少商务交流经验） 汉语 （熟练-较少商务交流经验） |
| 希望具备的语言能力 | - |
| 工作时间 | 其他 |
| 福利待遇和带薪休假 |
详细工作内容
<Job Responsibilities>
• Coordinate daily restaurant management operations
• Assist in the food preparation process
• Deliver excellent customer service and handle customers' complaints
• Track stock levels of food
• Ensure all employees are working within outlined operating standards
• Train and supervise all employees
• Other ad hoc duties as assigned
<Necessary Skill / Experience >
• Diploma Holder
• Fluent in English and Chinese
• Fresh graduate welcome
• At least 1 year of experience in the F&B industry preferred
关于面试
