Job summary
| Job category | Service (Retail / Entertainment / Beauty / Transportation)／Retail / Restaurants |
|---|---|
| Industry | Consumer Services／ Restaurant / Hotel |
| Employment type | Permanent |
| Position level | Department Manager / General Manager |
| Number of openings | 1 |
| Desired entry time | - |
| Required language skill |
English （Fluent） |
| Foreign language competence | - |
| Working hours | Full Time |
| Welfares / Leave systems | Benefits - 5 days work - Excellent career prospect - 12+ days of Annual Leave |
Work details
About the company
Our client is a renowned entertainment business leader in Hong Kong. They are now looking for a Restaurant General Manager for one of their high-end Japanese restaurant located at the busy urban areas in Soho offering varieties of dining to large international community.
Job Description
- Responsible for overseeing the operations of the restaurant
- Lead and supervise the team to deliver high quality of customer service and operation efficiency
- Monitor and keep close control on service level, food quality, hygiene and work safety issues
- Prepare various analysis on the sales figures and forecast of the restaurant for management review
- Implement marketing plans designed by marketing department, as well as taking care of PR issues.
Why you?
- Restaurant management experience in Japanese / fusion restaurant
- Working experience in Japan and Japanese cuisine restaurant is a definite plus
- Knowledgeable in Sake and spirit
- Strong leadership, problem solving and decision making skills
- Energetic and outgoing personality; Self-motivated and independent
- Strong communication, presentation and customer service skills
- Excellent command of written and spoken English and Japanese
About interview
Liaison
Restaurant General Manager - High-end cuisine
Six People Map
40000 〜 45000 HKD
